| portion
control |
| 177SC |
Scotch
Fillet Steaks (Standard - per kg) |
|
| 1779SC |
Scotch
Fillet Steaks (Larder Trimmed - per kg) |
|
| 1758SC |
Scotch
Sirloin Steaks (Special Trim - per kg) |
|
| 1759BSC |
Scotch
Sirloin Steaks (Larder Trim Centre Cuts) |
|
| 1759SC |
Scotch
Sirloin Steaks (Larder Trim - per kg) |
|
| 1759ASC |
Scotch
Contra-Fillet Tournedos (Larded) |
|
| 172SC |
Scotch
Rump Steaks (per kg) |
|
| 179SC |
Scotch
Rib Steaks (Bone In) |
|
| 180SC |
Scotch
Rib Eye Steaks (per kg) |
|
| 1734SC |
Scotch
'T' Bones Steaks (Short Cut) |
|
| 176SC |
Scotch
Minute Steaks |
|