English beef - wilsonmeats.com

products - beef - english

	Portion Control
	Fillet
	Sirloin
	Striploin
	Rump
	Rib
	Topside
	Chuck & Stewing
	Mince
	Mince

portion control
177TK	English Fillet Steaks (Standard - per kg)
1779TK	English Fillet Steaks (Larder Trimmed - per kg)
1758TK	English Sirloin Steaks (Special Trim - per kg)
1759TK	English Sirloin Steaks (Larder Trim - per kg)
172TK	English Rump Steaks (per kg)
180TK	English Rib Eye Steaks (per kg)
1734TK	English 'T' Bones Steaks (Short Cut)
176TK	English Minute Steaks
177INTER	Intervention Fillet Steaks (Standard - per kg)

fillet
116TK	English Long Fillet (Standard Trim)
1168TK	English Long Fillet (Special Trim)
1169TK	English Long Fillet (Larder Trim)
1169ATK	English Fillet Middle Cut (Larder Trimmed)
117TK	English Rump Flllet
1179TK	English Chateaubriand (larder trimmed)
118TK	English Loin Fillet
178TK	English Fillet Tails
116INTER	Intervention Whole Fillet (English)

sirloin
160TK	English Full Baron
161TK	English Short Baron
162TK	English Baron (Double Sirloin) - Tied
1124TK	English Sirloin
1125TK	English Sirloin (Boned and Rolled)
1126TK	English Sirloin (Boneless-Shelled)
113TK	English Sirloin (Chump End)
1135TK	English Sirloin (Chump End - Boned & Rolled)
114TK	English Sirloin (Wing Rib)
1145TK	English Sirloin (Wing Rib - Boned & Rolled)

striploin
115TKF	English Striploin (Standard) - Fresh
1158INTER	Frozen English Striploin
1158TKF	English Striploin (Special Trim) - Fresh
1154TKF	English Striploin (Short Cut) - Fresh
1159TKF	English Striploin (Larder Trim) - Fresh
1158TK	English Striploin (Special Trim)
1159TK	English Striploin (Larder Trim)

rump
109TK	English Rump (Bone In)
110TK	English Boneless Rump
111TK	English Boneless 'D' Rump

forerib
131TK	English Forerib (4 Bone)
132TK	English Forerib (5 Bone)
1321ATK	English Forerib (4 Bone Carvery Cut) - Gross
1321TK	English Forerib (4 Bone Carvery Cut) - Net
1325TK	English Forerib (Boned and Rolled)
1326TK	English Forerib (Boneless)
133TK	English Rib Eye Roll

topside
1057TK	English Topside (Rolled)
105TK	English Topside Whole/Untied
1067TK	English Toprump (Rolled)
106TK	English Toprump Whole/Untied
1077TK	English Silverside Rolled
107TK	English Silverside Whole/Untied
170TK	English Beef Olives
171TK	English Braising Steak (ex Silverside)
171ATK	English Diced braising Steak (ex Top Rump)
1057ATK	English Topside (Rolled) - No Added Fat

chuck & stewing steaks
145TK	English Chuck Steak (Hand Diced)
144TK	English Chuck Steak (Whole)
1397TK	English Middle Rib (Rolled)
145ATK	English Chuck and Kidney (Hand Diced)
1376TK	English Boneless Pony
181TK	English Braising Steaks (ex Chuck)
147TK	English Pie Meat
148TK	English Steak and Kidney

mince
150TK	English Minced Beef
149TK	English Minced Chuck Steak

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