Who We Are:

EC Wilson Meats sources the Pacific Northwest’s best meat and seafood and delivers it to your restaurant, market, hotel, or catering company. Our USDA-Inspected custom cutting program provides next day reliability on sized, pre-portioned steaks, chops, and chicken so you can focus on what you do best—taking care of your customers. We emphasize local, natural, humanely-raised proteins ensuring a truly “farm-to-table” experience for your guests.